Sourdough Starter Pancakes with a Peanut Butter and Jelly Stack
Don't discard that extra sourdough starter! Put it to use in these incredible crispy and chewy pancakes. They're very digestible and insanely yummy!
Author: Crystal Cartier
Recipe type: Breakfast, Dessert, Entree, Side
Cuisine: Vegetarian, Vegan
Ingredients
- 1 batch of my sourdough starter pancakes
- Maple syrup
- Peanut Butter
- Blueberry preserves
Instructions
- Make your sourdough starter pancakes
- Alternately layer peanut butter and jelly between each pancake. Top with jelly and maple syrup. Enjoy adulting!
Recipe by The Eclectic Kitchen - Crystal Cartier at https://theeclectickitchen.com/2019/02/26/sourdough-starter-pancakes-with-a-peanut-butter-and-jelly-stack/