Fizzy Bees Knees Cocktail with Thyme Honey Syrup
Author: Crystal Cartier
Recipe type: Drinks
Cuisine: Gluten-Free, Vegetarian
Serves: 1 drink
- 1 cup honey
- 1 cup water
- 1 bunch thyme
- ¾ ounce freshly squeezed lemon juice
- ¾ ounce honey-thyme simple syrup
- 1½ oz gin (Tanqueray gin suggested)
- soda water
- ice
- Heat honey and water until simmering. Remove from heat stir in thyme sprigs. Let steep and cool overnight.
- Strain thyme from honey syrup and store in airtight glass container in the refrigerator.
- Add all cocktail ingredients EXCEPT soda water into a shaker.
- Cap shaker and shake, shake, shake!
- Fill glass with ice.
- Pour mixture over ice and top with a splash of soda water.
- Garnish with a lemon slice and thyme sprig.
- ENJOY!!
Recipe by The Eclectic Kitchen - Crystal Cartier at https://theeclectickitchen.com/2019/02/15/fizzy-bees-knees-cocktail-with-thyme-honey-syrup/
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