I must confess that I sometimes go on egg benders. These are stretches of many months where I find it difficult to limit my egg consumption to no more than 2 decadent little eggs per day. They are a go-to breakfast, lunch and dinner staple in my house (even the dogs will cry and wail…
the prop hunt: long beach flea market
One part voyeurism two parts balls-to-the-wall visual hunt, flea markets aka “vintage antique markets” are an all out sensory explosion. The sounds of haggling ring through the air commingling with the gasps and squeals of marketers who’ve finally found that one piece they’ve been hunting for. In my case, my gasps and squeals are due…
the beginning of the beginning…
and shouldn’t all beginnings (…and middles, and sure, why not ends too…) begin with something sweet, tangy, full of texture and body. Something deliciously satisfying and slightly sinful. Well, I’ve got just the thing! Baked and food styled by Sienna DeGovia, an enormously talented food stylist and baker extraordinaire, this artisan peach pie is as…