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The Eclectic Kitchen - Crystal Cartier

food photographer los angeles specializing in food and people photography

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recipes

Slow cooker tomato braised brisket with a seder plate for Passover.

The Perfect Passover Seder Dinner with Crispy Potatoes + Roasted Brussel Sprouts

White wine charoset on a matzo cracker.

Not Your Bubbe’s Charoset Made with White Wine

Vibrant dyed Easter eggs using natural herbs and teas.

Vibrant Natural Tea Dyed Easter Eggs! – SO EASY!

Slow cooker tomato braised brisket for Passover.

Slow Cooker Tomato Braised Brisket

A spoon pouring glaze onto an Instant Pot spiral ham.

Instant Pot Easter Spiral Ham with Spiced Dry Rub

Beautiful Passover seder plate with shank bone, roasted egg, charoset, karpas, chazeret, salt water, and orange.

Gorgeous Modern Seder Plate of Tolerance

Green spinach and kale shakshuka with sunny-side up eggs and feta.

Green Shakshuka – (Gluten-Free, Whole30, Paleo, Keto)

Gluten-free strawberry breakfast bars with almonds, oats, and coconut on marble board.

Strawberry Sunrise Breakfast Bars

Grain-free spaghetti squash chow-mein on pink tabletop.

Spaghetti Squash Chow Mein (Gluten-Free + Vegan)

Cauliflower rice breakfast bowl with egg, pickled red onions, sprouts, garlic sauce, and avocado in a bowl.

Cauliflower Rice Breakfast Bowl with Pickled Red Onion, Garlic Sauce, Sprouts, and Avocado (Gluten-Free, Grain-Free, Paleo, Keto)

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