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The Eclectic Kitchen - Crystal Cartier

food photographer los angeles specializing in food and people photography

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vegetarian

Honey sweetened meyer lemon curd in handmade white bowl with meyer lemon blossoms and leaves.

Meyer Lemon Curd Sweetened with Honey

A child's hands holding vegan quinoa and oat overnight porridge topped with almond butter, berries, bananas, and honey.

Overnight Quinoa Porridge with Dreamy Toppings

Dill deviled eggs with spices and pickle on tray.

Flavorful Deviled Eggs with Crunchy Bread and Butter Pickles

Green spinach and kale shakshuka with sunny-side up eggs and feta.

Green Shakshuka – (Gluten-Free, Whole30, Paleo, Keto)

Gluten-free strawberry breakfast bars with almonds, oats, and coconut on marble board.

Strawberry Sunrise Breakfast Bars

Grain-free spaghetti squash chow-mein on pink tabletop.

Spaghetti Squash Chow Mein (Gluten-Free + Vegan)

Cauliflower rice breakfast bowl with egg, pickled red onions, sprouts, garlic sauce, and avocado in a bowl.

Cauliflower Rice Breakfast Bowl with Pickled Red Onion, Garlic Sauce, Sprouts, and Avocado (Gluten-Free, Grain-Free, Paleo, Keto)

Gluten-free strawberry pop tarts with icing and sprinkles.

Gluten-Free Strawberry Pop Tarts with Icing!

Lebanese garlic sauce Zankou Chicken copycat recipe.

Zankou Chicken Copycat Lebanese Garlic Sauce – (Whole30, Paleo, Keto, Vegan)

Vibrant Beetroot Hummus!

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I love to shoot and eat! I'm an insatiable professional photographer always creating (and snacking;)

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