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The Eclectic Kitchen - Crystal Cartier

food photographer los angeles specializing in food and people photography

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savory

Slow cooker tomato braised brisket for Passover.

Slow Cooker Tomato Braised Brisket

A spoon pouring glaze onto an Instant Pot spiral ham.

Instant Pot Easter Spiral Ham with Spiced Dry Rub

Freshly prepared argetinian chimichurri sauce on grilled skirt steak.

Authentic and Incredible Chimichurri Sauce with Grilled Skirt Steak – (Whole30, Paleo, Keto)

Miso charred salmon steak on sticky rice with a side of sauteed bok choy.

Seared Miso Glazed Salmon with Garlic Bok Choy

Two bowls of vegetarian pho noodle soup with different toppings and a hand reaching in to eat it.

Meatless Weeknight Pho Soup with Homemade Broth and Loads of Toppings Options!

Oven baked fries with avocado aoli.

Oven-Baked Fries with Tangy Vegan Avocado Aoli + BLOG REDESIGN!

Child blowing on a gluten-free chicken pot pie.

The Best Gluten-Free Chicken Pot Pie with Flaky Gluten-Free Crust!

Homemade vegetable lasagna with handmade noodles assembled before baking.

Molly’s Farmers’ Market Lasagna with Homemade Noodles

Spatchcock butterfly miso butter roasted chicken

Spatchcock (Butterfly) Miso Butter Roasted Chicken

Date yogurt and honey bowl

Butter Sauteed Medjool Date Yogurt Bowl

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I love to shoot and eat! I'm an insatiable professional photographer always creating (and snacking;)

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